Dominique's Sweets



March 5, 2019 is MARDI GRAS!

Laissez les bon temps rouler when you share this authentic New Orleans style cake.

Baked with a favor inside, your tastebuds will rejoice with a sour cream cinnamon filling baked into our brioche cake. Over the top and gaudily decorated, our cakes come with a set of party beads and a crown and of course the baby inside.

small - serves 4 - 6 $12

medium - serves 8 - 10 $20

large - serves 12 - 15 $26

Text 707-843-9765 to order yours today.

Please place your order by March 1st.

 layers for a macaron cake

Dominique's Sweets invites you to taste a pastry tradition, French Macaroons (macarons).

     Macarons francais are little round cakes, crunchy on the outside and tender on the inside. They are mostly made of almonds, sugar and egg-whites. Sometimes pistachios or hazelnuts are used. Macarons have been around since the 8th century and were  made in the kitchens of Venetian monastaries.

         Dominique’s Sweets macarons use a Parisian recipe and all natural, local and organic ingredients. 

   They contain no gluten and some contain no dairy products.